The chef of Curry Leaves’ convincingly shows that the restaurant serves real Indian food.
Visit us at location 25
The watchword of the place is to create courses which can feed not only the body, but also the soul. According to the founders of the restaurant, the very basis of their cuisine is spices which give every course a special character. Coming here a must have is the Chicken Tikka Masala which is a speciality of the restaurant.